Jorinji Shio Koji


Jorinji Shio Koji

$10.99 Sale Save

Shio means salt, and koji is fermented rice. By combining these two ingredients we have created a white colored sauce for various dishes. We make our own Nama (raw) koji from scratch, with lots of active enzymes, that naturally tenderizes meats, and you can make koji pickles with our Shio Koji.

Filtered Water, Koji (Non-GMO Rice, Koji Culture (Aspergillus Oryzae)), Sea Salt.

Raw (unpasteurized), Gluten-Free, No Preservatives, No MSG, Vegan, Keep Refrigerated.

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