Sibeiho AF Chili Chunka Sambal


Sibeiho AF Chili Chunka Sambal

$11.99 Sale Save

AF Chili Chunka is a tart and spicy Sambal. Named after Auntie Feathers who always made it to go with her Five Spice Roast Crackling Pork. This lip puckering tart Sambal is best eaten with strong, robust tasting meals. Side note: We use this sambal too when we make Singaporean Hainanese Chicken Rice at home. :) 100% natural ingredients. No MSG. No added color or unnatural preservatives.

Taste Profile: Sharp & fruity. With a touch of garlicky heat.

Heat Level: 2/5

Uses: Drizzle a little over braised pork/ duck/ BBQ meats/ heavy stews/ fried calamari (almost anything deep fried) / fried noodles/ fried rice/ Keropok/cheesy nachos/ baked parmesan eggplants etc.




Portland, OR 


Pat & Holly—two Singaporean friends who live in Portland, OR—are the team behind the Sibeiho™ brand. Their childhood home is small but multi-cultural and that comes to life best through our food we eat. Whether its Chinese, Malay, Indian or Peranakan, they love it all. Although far from their home island, they hope to celebrate and share their taste of Singapore from their childhoods and travels to those who love food, family and friends as much as they do.

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